in Industry Atlanta Gets a Zero-Waste Restaurant with Southern Flair by admin November 14, 2019, 10:40 pm 1.2k Views 0 Comments https://www.foodandwine.com/travel/restaurants/southern-belle-atlanta-joey-ward Chef Joey Ward’s Southern Belle turns ingredient scraps into garnishes and nourishing meals for the surrounding neighborhood. Buy now Buy now Read LaterAdd to FavouritesAdd to CollectionReport See more Previous article Anheuser-Busch to buy remaining stake of Craft Brew Alliance Next article FDA's 2020 Leafy Greens STEC Action Plan What do you think? 0 points Upvote Downvote Browse and manage your votes from your Member Profile Page Posted by admin Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Sign me up for the newsletter!